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Post from Occupational Safety and Health Center.
The Dangerous Drugs Board shall also be implementing measures to ensure the provision of frontline services to our stakeholders. Please see the attached photo for the guidelines on the validity of and application for Certificates for Non-Controlled Chemicals and Exemptions for Chemical Mixtures, Finished Products, and Preparations Containing Controlled Precursors and Essential Chemicals. Post from
EMB-DENR Central Office will operate with a scaled down number of personnel from March 16 – April 14, 2020. You may contact us through our official email emb@emb.gov.ph. You may also reach us through our hotlines below.Thank you for your understanding. Post from EMB Central Office.
In light of the recent COVID-19 outbreak and Luzon-wide enhanced community quarantine, the Bureau of Customs encourages its stakeholders to tap BOC-CARES for utilization of online systems for transaction matters and general concerns and the BOC Assistance Desk for concerns and clarifications on donations, to ensure delivery of public service with due observance of social
NOTICE OF POSTPONEMENT! Due to the current outbreak of Corona Virus, we have decided to postpone the Chemical Management Module 2 – Philippine Chemical Regulations. As of now, we are uncertain when will the seminar resume, but you can still reserve your slot despite the postponement. Please wait for further announcements. For questions, please contact
In partnership with the Chemical and Pharmaceutical Industry Organization of the Philippines, Inc., we’re inviting you to the Chemical Management Module 2: Philippine Regulations Governing Chemical Importation, Handling, and Disposal at Hotel Rembrandt, Quezon City this coming April 23-24, 2020. This seminar will help the participants to become aware about the various laws that regulate
Food Safety & Hygiene Academy of the Philippines (FoodSHAP®) is now PNS ISO/IEC 17020:2012 accredited by the Philippine Accreditation Bureau (PAB) with Accreditation Number: IB-2020-011A, complying with the requirements of the accreditation such as competence, impartiality, and quality. FoodSHAP® is the first to be fully accredited by PAB in the field of food safety with
Chemical Management Module 3 Venue: CEZ, Rosario Cavite Date: Jan 16-17, 2020
UPDATE: Despite the continuous ashfall in some areas of the country, the seminar will push trough. As per communicating with PEZA-CEZ, the environmental condition at the location is relatively good. We are advising everyone to take extra pre-cautionary measures specially those who will be travelling from far and affected areas, finally, we are one with
FoodSHAP® is now in Bulacan || Become a FoodSHAP® Certificate Holder || call FRANCES MATATQUIN – 0915-3391267 ( globe) / 0920 9823680 (smart), ADO ALVAREZ 0977-8050088 (globe) / 0928 5023188 (smart) Landline:02-475-5971 / MUTYA SAMONTE – 0998-8882579 EMAIL nsi.trainingcenter@gmail.com / nsi.training@nuevochem.com || visit www.foodshap.com || Course Provider NSI Training and Consultancy Center Why FoodSHAP® Food